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New Year Eve Recipe Galaxies

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New Year Eve Recipes

Some of the most often served New Year Eve dishes in N.America are:
  • Appetizers: Fried Deviled Eggs, Crab Rangoon, Popcorn Chicken, Apple Cider-Glazed Wings, Beet Fettuccine with Hazelnuts and Goat Cheese, Antipasto Skewers, Sausage Balls, Spinach Artichoke Cups ...
  • Side Dishes: Crispy Brussels Sprouts, Fried Deviled Eggs, Crab Rangoon, Popcorn Chicken, Apple Cider-Glazed Wings ...
  • Main Course Dishes: Chicken Over Roasted Vegetables, Apple Picking Braised Pork Tenderloin, Sicilian-Style Braciole, Shrimp Scampi with Linguine, Grilled Bone-In Rib Eye, Creamy Mushroom Stroganoff, Fennel-Crusted Roast Pork with Vegetables, Peppercorn Roasted Beef Tenderloin...
  • Soups: Creamy Cauliflower Soup with Almond-Thyme Gremolata, French Onion Soup, Dumplings ...
  • Desserts: Mini Chocolate Pecan Pies, Gingerbread Cookies, Bûche de Noël, Cinnamon Roll Apple Pie, Classic Eggnog, Pecan Pie ...

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